Fully automated Pretzel Biscuit production line is a biscuit manufacturing solution that integrates efficiency, innovation, and quality into one. This production line is specifically designed for producing pretzel bread, perfectly blending traditional flavors with modern technology to bring you an unprecedented production experience.
The Pretzel Biscuit Production Line is a state-of-the-art solution designed for food manufacturers seeking to scale production of perfectly twisted, crunchy pretzel biscuits with unmatched efficiency.
This fully automated system integrates advanced dough shaping, alkaline treatment, precision baking, and intelligent packaging technologies, ensuring every biscuit meets strict quality standards while maximizing output. Ideal for medium-to-large-scale factories, the line combines robust engineering with smart customization to adapt to diverse recipes, packaging formats, and global food safety regulations.
◎ Automation with Intelligent Process Control: The fully automated production line, with its exceptional level of automation, achieves a one-stop production process from raw material preparation to finished product packaging.
◎ Energy-Efficient Baking & Cooling Technology: The line features an efficient industrial tunnel oven with heat recovery technology, cutting energy consumption compared to conventional ovens.
◎Flexible Customization:
Adaptability is at the core of this production line. Manufacturers can customize:
Pretzel shapes and sizes: Classic twists, rods, or miniature bites.
Flavor profiles: Adjust alkaline spray concentration or integrate seasoning drums for salted, cheese, or herb-infused variants.
Packaging formats: Flow-wrap, stick packs, or premium gift boxes etc.
The system also supports gluten-free or low-sodium recipes, with food-grade stainless steel construction to meet FDA, EU certifications.
No.6 Yingxin Road,longdong street,Tianhe district, Guangzhou
Imar@topbakings.com
+86 13027764560
IMAR Equipment Co., Ltd. is an enterprise specializing in the manufacturing of baking machinery. Such as full automatic biscuit line, cake line, wafer line and bread line with flour dosing systems.
