Crispy Waffle Cones Making Machine 300-1200pcs/h

This semi-automatic waffle cone making machine revolutionizes commercial cone production for ice cream brands, bakeries, and food processors. Engineered as a complete system (batter mixer → baking unit → rolling machine), it can be used to make both crisp waffle cones and flat-edge sugar cones with unmatched efficiency.

Precision Waffle Cone Production Flow:

Automated Batter Injection, Thermostatic Baking (200-450°F adjustable), Manual Transfer Station, Hydraulic Cone Rolling, Cooling Conveyor Output

Key Technical Advantages:
✅ Dual-Capacity Design
Processes 500-700 sugar cones/hour or waffle cones/hour

✅ Food-Grade Construction
Full 304 stainless steel contact surfaces

✅ Energy-Flexible Operation
Choose gas (NG/LPG) or electric heating – 20% lower energy consumption

✅ Profit-Optimized ROI
Achieves breakeven in <6 months with minimal staffing (1 operator)

Industry-Leading Features:

Interchangeable Molds: Rapid-swap plates for sugar cones, flat-base cups, or custom shapes

Foolproof Interface: Simplified controls with error-proof programming

Zero-Burn Technology: Ceramic-coated non-stick baking surfaces

CE & ISO 9001 Certified: Global compliance guaranteed

Low-Maintenance Design: Tool-free cleaning in <15 minutes

Ideal For:
• Industrial ice cream manufacturers
• Commercial bakeries expanding dessert lines
• Private-label cone suppliers
• Snack food processing plants

Customization Options:

Output capacity scaling (300-1,200 cones/hour)

Custom cone dimensions/thickness

Branded equipment labeling